Filter view for IRS Form 990 organizations: name, EIN, NTEE, revenue, expenses, program share, and fiscal year.
| Organization | Location | Revenue | Expenses | Assets | Program | Fundr. cost | Employees | Type | Follow |
|---|---|---|---|---|---|---|---|---|---|
|
|
Auburn, ME | $104.5M | $107.6M | $44.8M | 95% | 3% | 120 | 501(c)(3) | |
|
|
Los Angeles, CA | $28.5M | $28.2M | $9.5M | 328% | 2% | 6 | 501(c)(3) | |
|
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Arlington, VA | $28.1M | $35.4M | $62.0M | 74% | 9% | 103 | 501(c)(3) | |
|
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Austin, TX | $3.4M | $4.6M | $5.3M | 82% | 10% | 71 | 501(c)(3) | |
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Lincoln, MA | $3.0M | $3.9M | $3.6M | 65% | 11% | 176 | 501(c)(3) | |
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Arlington, TX | $2.8M | $2.0M | $2.7M | 82% | 8% | 22 | 501(c)(3) | |
|
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Woody Creek, CO | $2.7M | $1.2M | $7.1M | 87% | 4% | 9 | 501(c)(3) | |
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Northfield, MN | $2.4M | $2.2M | $2.1M | 79% | 3% | — | 501(c)(3) | |
|
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San Francisco, CA | $1.2M | $1.3M | $1.8M | 82% | 11% | 4 | 501(c)(3) | |
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Los Angeles, CA | $988.8K | $928.3K | $3.1M | 93% | 1% | 2 | 501(c)(3) | |
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Encinitas, CA | $829.2K | $799.3K | $754.5K | 93% | 2% | 9 | 501(c)(3) | |
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Portland, OR | $584.1K | $567.6K | $25.8K | 45% | 0% | — | 501(c)(3) | |
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Caguas, PR | $455.9K | $458.9K | $262.5K | 81% | 0% | — | 501(c)(3) | |
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Saftey Harbor, FL | $337.2K | $285.6K | $252.7K | 100% | 0% | 9 | 501(c)(3) | |
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Powell Butte, OR | $288.4K | $365.2K | $327.1K | 82% | 4% | 7 | 501(c)(3) | |
| Together We Can Incorporated Make available organic foods 27-1727391 · FY2024 | North Las Vegas, NV | $286.9K | $200.8K | $382.0K | 68% | 0% | 2 | 501(c)(3) | |
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Edgewater, CO | $286.5K | $248.2K | $182.0K | 64% | 0% | 4 | 501(c)(3) | |
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Fort Bragg, CA | $219.6K | $160.8K | $82.8K | 87% | 0% | 3 | 501(c)(3) | |
| Alliance of Sustainable Farms 81-1610660 · FY2025 | Ridgeland, MS | $193.9K | — | $60.9K | — | — | — | 501(c)(3) | |
|
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Barre, MA | $191.8K | $451.8K | $505.0K | 78% | 13% | 7 | 501(c)(3) | |
|
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Chicago, IL | $159.9K | $44.2K | $213.5K | 58% | 19% | — | 501(c)(3) | |
| Ai Sustainable Foods INC 93-1895646 · FY2024 | Saylorsburg, PA | $147.7K | — | $101.6K | — | — | — | 501(c)(3) | |
|
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Winter Garden, FL | $142.8K | $124.9K | $42.0K | 100% | 0% | 3 | 501(c)(3) | |
| Institute for Responsible Technology Education and public awareness regarding public health issues in food production. 90-0607450 · FY2025 | Fairfield, IA | $138.9K | — | $17.1K | — | — | 2 | 501(c)(3) | |
| Project Feed INC 47-5087724 · FY2024 | Brattleboro, VT | $131.4K | — | $408 | — | — | — | 501(c)(3) | |
|
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Beavercreek, OH | $121.1K | — | $258.7K | — | — | — | 501(c)(3) | |
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Syracuse, NY | $89.2K | — | $137.3K | — | — | — | 501(c)(3) | |
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Washington, DC | $89.0K | — | $189.6K | — | — | — | 501(c)(3) | |
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Warren, RI | $86.1K | — | $57.9K | — | — | — | 501(c)(3) | |
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Bedford, PA | $85.9K | — | $77.1K | — | — | — | 501(c)(3) | |
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Goshen, IN | $80.6K | — | $75.1K | — | — | — | 501(c)(3) | |
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Little Rock, AR | $79.1K | — | $0 | — | — | — | 501(c)(3) | |
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Redmond, OR | $74.9K | — | $5.9K | — | — | — | 501(c)(3) | |
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Olympia, WA | $70.6K | — | $52.9K | — | — | — | 501(c)(3) | |
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Wilmington, DE | $69.0K | — | $30.1K | — | — | — | 501(c)(3) | |
| Environmental Stewardship 14-2003280 · FY2024 | Bastrop, TX | $61.9K | — | $106.4K | — | — | — | 501(c)(3) | |
| Produce Good Fruit INC 82-3047323 · FY2024 | Shiocton, WI | $61.6K | — | $10.7K | — | — | — | 501(c)(3) | |
|
|
Fort Collins, CO | $60.6K | — | $0 | — | — | — | 501(c)(3) | |
| Cancer Dietary Initiative 46-3538428 · FY2021 | Steubenville, OH | $55.4K | — | $0 | — | — | — | 501(c)(3) |
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